A new study estimates that 2.5 percent of the United States population, or about 7.6 million Americans, have food allergies. Food allergy rates were found…

In the first-ever study to assess the social impact of food allergies in children, Mount Sinai researchers have found that approximately 35…

Supplement your asthma action plan with Vitamin D and you may experience improved asthma control according to an article published this month in Annals of Allergy, Asthma & Immunology, the scientific…

A new study adds to evidence that infants and toddlers are not too young to develop nasal allergies, particularly if their parents have a history of the bothersome condition.

In a…

A therapy that allows hay fever sufferers to get allergy shots in the form of a tablet or drops can help alleviate symptoms and cut people’s reliance on allergy…

Allergy shots can reduce symptoms of asthma, use of inhaled medications and allergy-related asthma attacks, confirms an updated review of studies. Yet, the treatment can also cause…

Children who live in damp, water-damaged homes may be more likely than other kids to develop nasal allergies, a new study suggests.

Researchers found that of nearly 1,900…

Researchers have identified three fragments in gluten that appear to trigger a disorder in people who are allergic to the wheat protein.

The findings, published on Thursday in the journal…

Peanut allergy has proven to be a tough nut to crack. While there’s still no way to make peanuts completely safe for people who are allergic to them, an…

A new study finds that adults who are allergic to shrimp tend to have a less intense immune-system reaction to the shellfish compared with children - raising the possibility that some…

The anti-allergy effects of an agricultural upbringing persist well into old age, new research from Sweden shows.

Dr. Jonas Eriksson of the University of Gothenburg and colleagues…

A simple blood test can now predict whether newborn babies are at high risk of developing allergies as they grow older, thanks to research involving the University of…

Between 1 and 2 percent of children in the U.S. and Canada may have allergies to peanuts or tree nuts, with the U.S. rates seemingly on the…

Approximately 7 percent of elementary school children across the bi-state, Kansas City metropolitan area are infected with the fungus Trichophyton tonsurans (T. tonsurans), the leading cause…

When a child develops red, watery eyes, it could be just allergies – or it may be the sign of a more serious eye condition,…

More than 10 million American’s throughout the United States suffer from asthma.  Asthma is very common, with doctors considering it to be a new epidemic.  Most Americans who…

Among children and teenagers with asthma, those who also have peanut allergies may have more or more-severe asthma attacks, a new study suggests.

Researchers found that among 160 5-…

Sneezing, congestion, and runny noses from hay fever may be lasting longer because climate change may be extending pollen seasons, doctors in Italy said on Monday.

Pollen seasons as…

Eating meat may be a much more common trigger for anaphylaxis - a severe and potentially deadly allergic reaction - than previously thought, U.S. researchers said on Sunday.

Use of herbal remedies results in poorer quality of life and increased frequency of symptoms in asthma patients, according to a study published this month in Annals of Allergy, Asthma…

Many children who test positive for sensitivity to peanuts may not actually have full-blown allergies to the food, a new study suggests.

UK researchers found that among 79 8-year-olds…

Holding off on introducing certain foods in order to prevent children from becoming allergic to them may be counterproductive.

Researchers from Finland found that children introduced to certain foods…

As flu season got underway this fall, Dr. Catherine Monteleone, an allergist, noticed that her office started to receive an unusually high number…